5 culinary streets that are never empty of customers in Saigon

Phan Xich Long (Phu Nhuan)

This is a street that gets busier at night with all kinds of restaurants and cafes.

In addition to Vietnamese restaurants, Korean and Japanese grilled and hot pot restaurants of many big brands also appear more and more densely on this street.

Ha Ton Quyen (District 11)

Since the beginning of the afternoon, the restaurants have been crowded with diners coming to enjoy hot, attractive bowls of steamed dumplings.

Basically, the above dish consists of three main ingredients: dumplings, bok choy and broth, originating from Chinese cuisine.

Duong Ba Trac (District 8)

As soon as you get to the foot of Nguyen Van Cu bridge, you can see dozens of food stalls on both sides of the road.

The fairy tale love story of a Vietnamese wife and a Western husband selling sausages

Mr. Tay’s sausage is always crowded every afternoon and the love story is admired by many people.

Su Van Hanh (District 10)

This street always attracts snack lovers because of the cheap sidewalk shops selling until late: grilled chicken feet, skewers, beef with lolot leaves, Central Vietnamese pancakes, banh can… The most famous is the sweet soup shop.

Vinh Khanh (District 4)

When talking about snails and seafood in Ho Chi Minh City, we immediately remember Vinh Khanh street with nearly two dozen large and small shops on both sides of the street that are always full of customers.

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